Make crispy fries, roast dinner sides, or bake a quick treat with one countertop appliance that gives you five cooking functions.
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Five ways to cook: Air fry, roast, bake, dehydrate, or keep food warm to suit your meal.
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Crisp with less oil: Air Crisp technology uses air up to 400°F and two convection fans; the product states it can reduce fat by up to 80%.
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Room for family portions: The 6L capacity fits up to 2 lb. of French fries.
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Simple touchscreen cooking: One-touch presets cover foods and functions including fries, steak, fish, vegetables, snacks, chicken, baking, dehydrating, and reheating; a shake reminder and automatic shut-off add convenience.
For frozen French fries, cooking is stated to take half the time of a conventional electric convection oven. When dinner is done, the nonstick basket and dishwasher-safe parts make cleanup easier.
